GB 4706.34-2003
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家用和类似用途电器的安全商用电强制对流烤炉、蒸汽炊具和蒸汽对流炉的特殊要求
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Safety of household and similar electrical appliances--Particular requirements for commercial electric forced convection ovens,steam cookers and steam-convection ovens
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NF C73-814/A1-2000
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家用和类似电器的安全.第2-14部分:炊事机具的特殊要求
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(Safety of household and similar electrical appliances - Part 2-14 : particular requirements for kitchen machines.)
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NF C73-211-1985
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家用电器.炊事用具、电炉和类似器具.工作性能
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(Household electrical heating appliances. Ranges, ovens and similar appliances. Performance.)
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NF C73-814-1997
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家用和类似电器的安全.第814部分:炊事机具的特殊要求
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(Safety of household and similar electrical appliances - Part 2 : particular requirements for kitchen machines.)
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NF D21-302-2003
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暖炉、炊具或炉架上用家用水壶.要求和试验方法
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(Domestic water kettles for use on top of stove, cooker or hob - Requirements and test methods.)
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NF C73-814/A11-2000
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家用和类似电器的安全.第2-14部分:炊事机具的特殊要求
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(Safety of household and similar electrical appliances - Part 2-14 : particular requirements for kitchen machines.)
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NF D32-305-2002
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燃烧固体燃料的住宅炊具.要求和试验方法
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(Residential cookers fired by solid fuel - Requirements and test methods.)
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EN 12815-2001+AC-2003
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燃烧固体燃料的家用炊具 要求和试验方法
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Residential cookers fired by solid fuel - Requirements and test methods
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ENV 13834-2000
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炊具 普通家用烤炉用的烧烤器皿
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Cookware - Ovenware for use in conventional domestic ovens
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EN 12983-1-2000
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炊具 在炉、灶或铁架上使用的家用炊具 第1部分:一般要求
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Cookware - Domestic cookware for use on top of a stove, cooker or hob - Part 1: General requirements
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HD 251.2 S1-1978
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家用和类似用途电动炊具和加热器具的通用规范
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General specification for electric cooking and heating appliances for household and similar purposes; modification 1 to HD 251 S1
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EN 12778-2002
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炊具 家用压力炊具
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Cookware - Pressure cookers for domestic use
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UL 197-2003
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商业电炊事设备
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(Commercial electric cooking appliances )
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QC/T 448-1999(2005)
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炊事汽车 通用技术条件
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DIN EN 60335-2-64-2001
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家用和类似电器安全性.第2-64部分:商用电炊具特殊要求
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Safety of household and similar electrical appliances - Part 2-64: Particular requirements for commercial electric kitchen machines (IEC 60335-2-64:1997, modified); German version EN 60335-2-64:2000
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ANSI/ASTM F1784-1997
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面食炊用炉性能试验方法
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Test Method for the Performance of a Pasta Cooker
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ANSI/UL 197-2004
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商用电炊具
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Commercial Electric Cooking Appliances
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ANSI/UL 136-2006
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压力炊具
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Pressure Cookers
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ASTM F 1784-1997
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面食炊具性能标准试验方法
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Standard Test Method for Performance of a Pasta Cooker
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ASTM F 1217-2003
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蒸汽炊具的标准规范
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Standard Specification for Cooker, Steam
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BS 6047-1-1981
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家用和商用炊事燃气器具的火焰控制装置.第1部分:热敏型规范
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Flame supervision devices for domestic, commercial and catering gas appliances - Part 1: Specification for heat sensitive type
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BS 1252-1991
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带或不带蒸煮器的独立式使用固体矿物燃料的家用炊具规范
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Specification for domestic solid mineral fuel-fired, free-standing cookers with or without boilers
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BS 4177-1992
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炊具控制部件规范
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Specification for Cooker control units
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BS 1344-22-1994
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搪瓷釉层试验方法.第22部分:炊用炉燃烧器具和炊具支架类薄钢板组件覆层的耐温度冲击性测定
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Methods of testing vitreous enamel finishes - Determination of resistance to thermal shock of coatings for fabricated sheet steel components such as burners and pan supports for cookers
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BS EN 30-1-2-1999
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家用炊具燃气.安全.有强对流烘箱和/或烧烤架的器具
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Domestic cooking appliances burning gas - Safety - Appliances having forced-convection ovens and/or
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厨房设备及产物的预设方略分析
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商用厨房设备概念介绍
商用厨房设备概念介绍:商用厨具通常包括烹饪加热设备,如炉具类:燃气炉、蒸柜、电磁炉、微波炉或电烤箱。处理加工类...
<不锈钢厨具>行业标准
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东莞厨房设备 餐饮业的厨房功能划分
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厨房如何设计?
厨房是家庭中最重要的房间之一,而厨房的设计也是至关重要的。一个好的厨房设计可以使做饭变得更加愉快和轻松。以下是...